Chile: dairy sector
This page contains data regarding key components of the Chilean dairy industry over a given time period.
CHILE: DAIRY SECTOR | |||||||||||
x 1.000 ton | |||||||||||
RAW MATERIAL AREA | 2018 | 2019 | 2020 | 2021 | 2021 | 2022 | % | Period | |||
Number of cows('000) | 799 | 548 | 587 | 605 | |||||||
Delivery of milk (Mil Lt) | 2.174 | 2.145 | 2.275 | 2.268 | 2.031 | 1.980 | -2,5% | Jan-Nov 2022 | |||
Farm-gate prices of raw milk (€ x 100 lt, VAT not included) | 30,20 | 31,73 | 32,40 | 35,58 | 35,87 | 38,48 | +7,3% | Jan-Nov 2022 | |||
± % Over the same period of the previous year | +5,0% | +2,1% | +9,8% | ||||||||
DAIRY PRODUCTION | 2018 | 2019 | 2020 | 2021 | 2021 | 2022 | % | Period | |||
Milk for food use (Mil Lt) | 414 | 389 | 419 | 477 | Yogurt and other fermented milks (Mil Lt) | 253 | 226 | 230 | 235 | Butter | 25 | 26 | 29 | 28 | Cheese | 102 | 95 | 104 | 103 | Cream | 40 | 39 | 41 | 40 | Condensed milk | 40 | 39 | 46 | 41 | WMP ¹ | 64 | 70 | 73 | 58 | SMP | 14 | 12 | 14 | 14 | Whey powder | 27 | 28 | 29 | 26 |
EXPORT | 2018 | 2019 | 2020 | 2021 | 2021 | 2022 | % | Period | |||
Latte sfuso e conf. (HS 040110 e HS 040120) |
|
0,4 | 1,3 | 0,0 | 0,7 | 0,7 | 0,4 | -47,4% | Jan-Dec 2022 | ||
Latte condensato (HS 040291 e HS 040299) |
|
29 | 26 | 29 | 23 | 23 | 30 | +29,3% | Jan-Dec 2022 | ||
Polvere di Siero (HS 0404) |
|
15 | 16 | 15 | 15 | 15 | 16 | +7,4% | Jan-Dec 2022 | ||
Latte per l'infanzia (HS 190110) |
|
25 | 15 | 18 | 15 | 15 | 14 | -5,1% | Jan-Dec 2022 | ||
SMP (polvere di latte magro - HS 040210) |
|
1,2 | 0,4 | 0,5 | 1,0 | 1,0 | 2,7 | +175,3% | Jan-Dec 2022 | ||
WMP (polvere di latte intero - HS 040221+040229) |
|
4,3 | 3,5 | 1,7 | 1,7 | 1,7 | 11 | +519,5% | Jan-Dec 2022 | ||
Formaggi (HS 0406) |
|
7,3 | 9,2 | 7,9 | 7,5 | 7,5 | 7,6 | +1,3% | Jan-Dec 2022 | ||
Yogurt e latticello (HS 0403) |
|
0,5 | 0,8 | 1,1 | 1,0 | 1,0 | 1,7 | +70,1% | Jan-Dec 2022 | ||
IMPORT | 2018 | 2019 | 2020 | 2021 | 2021 | 2022 | % | Period | |||
Latte sfuso e conf. (HS 040110 e HS 040120) |
|
2,3 | 11 | 8,5 | 13 | 13 | 14 | +0,6% | Jan-Dec 2022 | ||
Latte condensato (HS 040291 e HS 040299) |
|
5,5 | 7,0 | 8,3 | 8,7 | 8,7 | 7,4 | -15,3% | Jan-Dec 2022 | ||
Polvere di Siero (HS 0404) |
|
8,1 | 11 | 12 | 12 | 12 | 14 | +18,0% | Jan-Dec 2022 | ||
Latte per l'infanzia (HS 190110) |
|
3,6 | 3,1 | 2,6 | 3,5 | 3,5 | 3,9 | +10,9% | Jan-Dec 2022 | ||
SMP (polvere di latte magro - HS 040210) |
|
13 | 13 | 14 | 11 | 11 | 7,4 | -32,5% | Jan-Dec 2022 | ||
WMP (polvere di latte intero - HS 040221+040229) |
|
8,4 | 2,6 | 9,4 | 6,2 | 6,2 | 3,4 | -45,3% | Jan-Dec 2022 | ||
Formaggi (HS 0406) |
|
52 | 44 | 56 | 74 | 74 | 56 | -24,3% | Jan-Dec 2022 | ||
Yogurt e latticello (HS 0403) |
|
0,2 | 0,3 | 0,3 | 0,2 | 0,2 | 0,3 | +55,0% | Jan-Dec 2022 | ||
% Self-sufficiency | 99,9% | 99,5% | 99,6% | 99,4% | |||||||
SOCIO-ECONOMIC INDICATORS | 2018 | 2019 | 2020 | 2021 | 2021 | 2022(f) | % | Period | |||
Population ('000) | 18.701 | 19.039 | 19.300 | 19.493 | |||||||
GDP per capita (U.S. dollars) | 15.747 | 14.572 | 12.977 (e) | 16.070 (e) | |||||||
GDP per capita (€) * | 13.334 | 13.016 | 11.354(e) | 13.587(e) | |||||||
(e) estimated
* Per capita GDP in Euro is calculated by using the yearly average exchange rate
1) Milk powder 28%-26%-18%-12% fat.
Source Raw material area: Milk delivery and price: ODEPA; Number of cows: FAO
Source Dairy production: ODEPA
Source Export ed Import: IHS
GDP per capita: International Monetary Found
Source Population: FAO
Note: Self-sufficiency rate = Milk deliveries/(Domestic use in milk equivalent ME)
Domestic use in milk equivalent (ME) = Milk deliveries + Import in ME - Export in ME
Last Updated: 01-06-2022