Belsagio Mezzano

Company
Sachsenmilch Leppersdorf GmbH
Product info
Belsagio: a new italian-style cheese
Belsagio is a cheese which is matured ca. 12 weeks on spruce wood boards and has an intensive and irresistible taste.
Belsagio is a new cheese which was arisen from the cheese tradition, passion and experience of our cheese masters. They have produced a cheese with an incomparable taste which is close to the Italian cheese flavour. Belsagio is a new proposal for your counter to offer a unique taste through a high quality cheese.
Product Details
Ingredients: milk, salt, starter culture, rennet
Shape: wheel, naturally-matured, ca. 12 kg
Shelf-life from packing: 180 days
Nutritional facts label
| Energy | 1530 kj 369 kcal |
| Proteins | 26,9 g |
| Carbohydrate | 0,0 g |
| Fat | 29 g |
| Sodium | 0,8 g |
| Fiber | 0,0 g |
CLAL focus on: Brazzale Spa
- Name:
- Burro delle Alpi - Butter of the Alps
- Company:
- Brazzale S.p.A.
- Base:
- Zanè (VI), Italy
- Establishment year:
- 1837
- Market:
- 54+ countries over the world
- Products:
- butter, cheese, meat
Brazzale S.p.A., family business operating from 1837 between the Veneto plain and Asiago tableland, registered address in Zanè (Vicenza), has reached a leading position in Italy in the market of packed butter, both with its brand "Burro delle Alpi" and third's ones.


































































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