< >

Fluence Italy S.r.l. - Technological solutions for the dairy production chain

Fluence Italy S.r.l.

Fluence Italy S.r.l.

Fluence Italy S.r.l. specializes in the design, building, and installation of turnkey plants for the treatment of water and other by-products, offers innovative technological solutions for the entire dairy production chain and in particular systems for:

POTABILIZATION TECHNIQUES

Soft water for drinking comes from surface and/or deep basins.

The main problem with surface water is the presence of turbidity, micropollutants and high bacterial load.

The potabilization processes adopted in this case must provide water with physical-chemical-bacteriological characteristics in compliance with current laws. The main processes are:

  • Sand Filtration
  • Activated Carbon Filtration

Pollution of the aquifers is due to substances like ammonia, hydrogen sulphide and methane, iron, manganese, carbonic acid and humic substances.

For removal of these substances, Fluence Italy S.r.l. has developed the technique of biological filtration.

Lastly, arsenic can be present in both deep and surface water; arsenic concentration in drinking water in Europe is 10 μg/l.

Fluence Italy S.r.l. currently uses two different technologies:

  • patented process with anionic resins regenerated with brine
  • process with hybrid resins

PROCESS WATER DEMINERALIZATION

Water from aquifers and springs contains dissolved substances of various types, mostly calcium, magnesium, sodium and potassium salts, which determine water salinity; salts can cause serious problems such as corrosion and scaling, resulting in obstructions and losses of efficiency in steam boilers and heat exchangers.

To ensure the production of quality process water, the dissolved salts must therefore be totally or partially eliminated, via a demineralization process, which can be performed by means of:

  • ionic exchange resins
  • osmotic membranes (reverse osmosis)

FLOTATION

Flotation is a system of solid-liquid separation via the introduction of very fine air bubbles that cause solids, oils, and fats to rise to the surface. These bubbles adhere to the foreign substances, reducing their apparent density, and drag them to the surface.

The bubbles are produced by saturating with air under pressure a part of the fluid recirculated by the end of the system; this flow is re-introduced at atmospheric pressure at the beginning of the system where the bubbles form.

The initial phase of the process involves dosages of coagulant and flocculant to facilitate removal of the suspended solids and colloidal particles.

AEROBIC TREATMENT

Aerobic process takes the ability of natural microbial populations to break down the biodegradable substance in wastewater to obtain material and energy for their growth and reproduction. This results in the formation of aggregates or flocs of organic substance and micro-organisms which can rapidly sediment.

One of the most common and most reliable aerobic treatment process is the activated sludge system, with removal of the carbon and nutrients (first and foremost: nitrogen and phosphorus), known also asnitrification-denitrification process.

ANAEROBIC TREATMENT

Anaerobic digestion is a biological process in which, the organic substance is broken down in the absence of oxygen. In this process, the micro-organisms produce biogas (renewable energy) consisting mainly of methane (CH4) and carbon dioxide (CO2), convertible into electrical and thermal energy.

The material coming out of the digester is a liquid sludge, not yet fully stabilized (the organic material has not been completely broken down), which will be separated into its solid and liquid parts. The liquid fraction can undergo aerobic treatment or be recirculated in the digestion process. The solid fraction can be used as a fertilizer or disposed of by third-party industries.

WHEY DEMINERALIZATION

Besides proteins, whey contains lactose and mineral salts that can be recovered and converted into substances with a high added value.

The demineralization process preserves whey lactose and proteins by reducing the mineral load (up to -90%). It is based on ionic exchange resins, i.e. insoluble organic substances able to exchange their ions with other ions with the same load and contents in the solution in which they are immersed.

Demineralized whey, subsequently crystallized and dried, is widely used as ingredient in baby food, replacing mother’s milk, and as a raw material for various food products; it is also used in the pharmaceutical industry.

CHROMATOGRAPHIC SEPARATION OF WHEY PERMEATE

Chromatographic separation is an innovative process able to minimize permeate salinity, maximizing the recovery and quality of the lactose.

The technology developed by Fluence Italy S.r.l. is based on the ISMB (Improved Simulated Moving Bed) chromatographic system which, in addition to guaranteeing process continuity, considerably reduces water consumption, does not use chemical agents and reduces the saline content of the starting material by over 90%.

TREATMENT OF SCOTTA, BUTTERMILK AND OTHER DAIRY BY-PRODUCTS

The disposal of scotta, buttermilk and other dairy by-products is an issue that has been neglected for long time and is actually becoming a problem for an increasing number of dairy farms. They use these by-products as pig feed or even try to dispose of them, with rather high costs, often in breach of environmental regulations.

With its thirty years of experience in biogas production technologies, Fluence Italy S.r.l. has carried out a series of pilot tests. The results show that if these by-products undergo anaerobic treatment, they generate biogas with a very high yield index.

Visit the interactive Simulator to calculate Whey, Scotta and Buttermilk exploitation, implemented by Fluence Italy S.r.l.

THE PROCESS

The scotta (or buttermilk or other by-products) will firstly undergo anaerobic fermentation. Once it has been digested, the exhausted scotta (called "digestate") will be separated into its solid and liquid components. The solid part of the digestate, which has a much lower volume than the starting liquid (and is therefore easier to manage) will be disposed of in agriculture or by third-party firms (composting). The liquid part is sent to the existing treatment plant (which may have been upgraded to cope with the higher load) or disposed of directly via the sewerage system.

The anaerobic digestion process can be effectively applied also to whey.

UK trade data for the period Jan - Apr 2020 are provisional