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Region
PIEDMONT

produces 9% of Italian milk (Jan - Mar 2026)
and 10% of Italian Goat's milk (year: 2024)
and 0,5% of Italian Buffalo's milk (year: 2024)

Piedmont's
Dairy and Mixed Cattle Farming
Year Farm ±% on prev. year
Dec-2023 1.943 -3.72%
Dec-2024 1.956 +0.67%
Dec-2025 1.982 +1.33%
* Change December 2025 on December 2024
Source: DATI FORNITI DALLA BDN di cui all’art 2, comma 1, lett. b), del d.lgs. 134/22
Piedmont's: Females that Have Given Birth
in Dairy and Mixed Farms
Year Heads ±% on prev. year
Dec-2023 147.249 -0.18%
Dec-2024 147.260 +0.01%
Dec-2025 150.333 +2.09%
* Change December 2025 on December 2024
Source: DATI FORNITI DALLA BDN di cui all’art 2, comma 1, lett. b), del d.lgs. 134/22
Piedmont's
Milk Deliveries
Year Deliveries (tons) ±% on prev. year
2024 1.219.020 +2,34%
2025 1.253.019 +2,79%
Jan-Mar 2026 339.347 +6,42% *
* Variation % Jan-Mar 2026 on Jan-Mar 2025
Source:AGEA
Piedmont's
Goat's Milk Deliveries
Year Deliveries (tons) ±% on prev. year
2022 4.367 +1,55%
2023 4.114 -5,79%
2024 4.107 -0,17%
Source: Istat
Piedmont's
Buffalo's Milk Production
Year Deliveries (tons) ±% on prev. year
2022 1.067 -2,20%
2023 1.084 +1,65%
2024 1.057 -2,55%
Source: Istat
PDO Cheese production in (dati 2024)
PDO Cheese Production (tons) Milk used (tons) % on Piedmont's total Deliveries
Gorgonzola 45.867 325.734 26,72%
Grana Padano 1.632 21.983 1,80%
Toma Piemontese 1.329 11.273 0,92%
Bra 534 4.851 0,40%
Raschera 592 4.508 0,37%
Castelmagno 294 2.276 0,19%
Robiola di Roccaverano 132 845 0,07%
Taleggio 20 146 0,01%
Murazzano 9 71 0,01%
Ossolano 12 65 0,01%
TOTAL 50.421 371.752 30,50%
Piedmont's Milk Deliveries 1.219.020  
The quantity of Milk used in PDO Cheese making was calculated using the average weight of a wheel and the average yield of each cheese.
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