4th CLAL DAIRY FORUM
The 4th Clal Dairy Forum will be held on May 30th, 2014 at Garda lake (Hotel Caesius, Bardolino VR).
The Dairy Forum will be for the benefit of the players involved in the dairy and related sectors. Our aim is to propose some topics of interest to the audience and engage participants in the discussion with point of views and opinion.
The participation to the Forum is reserved to Clal's Supporting Partners.
The Users will be able to follow the event live streaming on the Home Page.
The Agenda is as follows:
update: May, 22nd 2014
Welcome and Registration
Welcome Address and Introduction to the Forum
Angelo Rossi - CLAL.it Founder
Anchor man: Sebastiano Barisoni - Radio 24, Il Sole 24 Ore
Dairy farm management in Sardinia
Emanuele Balliana – Dairy Farmer, 3A Latte Arborea, Sardinia, Italy
European and International dairy market situation and how to deal with the price volatility
Prof. Dr. Holger D. Thiele – University of Applied Science Kiel and IFE Institute of Food Economics Kiel
The futures in Europe and Italy
Charles Piszczor – Director Commodity Research and Product Development CME (Group Chicago, Illinois)
1° Session of Questions & Answers
The dairy market scenario in Developing Countries
Dr. Michael Griffin – Senior Policy Officer FAO Food and Agriculture Organization
The Chinese dairy market and the strategy behind Mengniu Dairy
Ms. Liu Yan – VP, Strategic Development, Mengniu Dairy Group
2° Session of Questions & Answers
The new CAP reform and the price volatility
Prof. Paolo De Castro – Chair of the European Parliament's Committee on Agriculture and Rural Development
3° Session of Questions & Answers
Cheese consumption in Europe
Mr. Francesco Biella – IRI
The Indian dairy market and the strategy behind AMUL
Mr. R S Sodhi – Managing Director, GCMMF Ltd., (AMUL), India
4° Session of Questions & Answers
Choosing the certainty
Mr. Francesco Pugliese – Managing Director CONAD, Italian Retail supplier