ITALY: Dairy Import
Monthly data » Year-to-Date data »
| April | QUANTITY (Tons) | VALUE ('000 EUR) | PRICE (€ / Kg) | |||||
| 2025 | 2026 | ± on 2025 | 2025 | 2026 | ± on 2025 | 2026 | ± on 2025 | |
|
Cheese (HS.0406)
|
53.081 | 52.258 |
-1,5%
|
254.639 | 216.604 |
-14,9%
|
4,14 |
-13,6%
|
| of which: | ||||||||
|
- Fresh cheeses
|
23.488 | 22.513 |
-4,1%
|
99.301 | 80.242 |
-19,2%
|
3,56 |
-15,7%
|
|
- Cheeses for proc. use
|
7.256 | 7.064 |
-2,6%
|
32.319 | 23.807 |
-26,3%
|
3,37 |
-24,3%
|
|
- Hard cheeses not PDO
|
2.581 | 2.658 |
+3,0%
|
16.463 | 15.754 |
-4,3%
|
5,93 |
-7,1%
|
|
- Processed cheese
|
3.488 | 2.537 |
-27,3%
|
17.641 | 12.317 |
-30,2%
|
4,85 |
-4,0%
|
|
- Emmental
|
1.901 | 2.238 |
+17,7%
|
11.159 | 10.553 |
-5,4%
|
4,72 |
-19,7%
|
|
- Edamer
|
2.238 | 2.507 |
+12,0%
|
10.285 | 9.185 |
-10,7%
|
3,66 |
-20,3%
|
|
Edible preparations (inc
l. vegetable cream) (HS.210690) |
17.013 | 16.165 |
-5,0%
|
92.301 | 100.985 |
+9,4%
|
6,25 |
+15,1%
|
|
Yogurt and buttermilk (HS.0403)
|
29.987 | 32.293 |
+7,7%
|
57.811 | 59.834 |
+3,5%
|
1,85 |
-3,9%
|
| di cui: | ||||||||
|
- Altri latti fermentati
|
11.719 | 13.530 |
+15,5%
|
21.182 | 22.988 |
+8,5%
|
1,70 |
-6,0%
|
|
Milk and cream (HS.0401)
|
80.320 | 81.535 |
+1,5%
|
62.999 | 47.838 |
-24,1%
|
0,59 |
-25,2%
|
| of which: | ||||||||
|
- Latte sfuso
|
54.260 | 53.379 |
-1,6%
|
24.093 | 15.909 |
-34,0%
|
0,30 |
-32,9%
|
|
- Panna sfusa
|
7.517 | 10.214 |
+35,9%
|
19.397 | 16.053 |
-17,2%
|
1,57 |
-39,1%
|
|
- Latte confezionato
|
17.124 | 16.784 |
-2,0%
|
12.342 | 10.020 |
-18,8%
|
0,60 |
-17,2%
|
|
- Panna confezionata
|
1.419 | 1.158 |
-18,4%
|
4.291 | 2.662 |
-38,0%
|
2,30 |
-24,0%
|
|
Butter And Other Fats (HS.0405)
|
6.222 | 6.506 |
+4,6%
|
48.652 | 32.995 |
-32,2%
|
5,07 |
-35,1%
|
| of which: | ||||||||
|
- Anhydrous Milk Fat
|
2.587 | 2.880 |
+11,3%
|
22.382 | 15.642 |
-30,1%
|
5,43 |
-37,2%
|
|
- Butter
|
3.620 | 3.623 |
+0,1%
|
26.167 | 17.330 |
-33,8%
|
4,78 |
-33,8%
|
|
- Dairy Spreads
|
16 | 3 |
-77,7%
|
103 | 23 |
-77,3%
|
6,71 |
+1,8%
|
|
SMP (HS.040210)
|
7.092 | 9.310 |
+31,3%
|
19.362 | 23.196 |
+19,8%
|
2,49 |
-8,7%
|
|
Fat-Filled Milk Powder (
FFMP) (HS.190190) |
7.084 | 6.955 |
-1,8%
|
16.306 | 16.072 |
-1,4%
|
2,31 |
+0,4%
|
|
WMP (HS.040221+040229)
|
2.374 | 3.706 |
+56,1%
|
12.424 | 13.774 |
+10,9%
|
3,72 |
-29,0%
|
|
Whey Powder (HS.0404)
|
21.252 | 13.124 |
-38,2%
|
11.685 | 13.067 |
+11,8%
|
1,00 |
+81,1%
|
|
Condensed Milk (HS.040291+040299)
|
3.851 | 4.002 |
+3,9%
|
6.219 | 7.194 |
+15,7%
|
1,80 |
+11,3%
|
|
Infant milk formula (HS.190110)
|
2.500 | 3.673 |
+46,9%
|
4.451 | 6.366 |
+43,0%
|
1,73 |
-2,7%
|
|
Whey Protein Isolate (WPI) (HS.350220)
|
184 | 206 |
+12,2%
|
2.658 | 3.480 |
+30,9%
|
16,87 |
+16,6%
|
|
Casein (HS.350110)
|
663 | 700 |
+5,5%
|
4.538 | 3.881 |
-14,5%
|
5,55 |
-18,9%
|
|
Lactose Pharmaceutical (HS.170211)
|
1.628 | 1.520 |
-6,6%
|
2.086 | 3.721 |
+78,4%
|
2,45 |
+91,0%
|
|
Caseinates (HS.350190)
|
130 | 115 |
-11,7%
|
1.009 | 937 |
-7,1%
|
8,16 |
+5,2%
|
|
Other products* (HS.)
|
0 | 0 |
0,0%
|
0 | 0 |
0,0%
|
0,00 |
0,0%
|
| TOTAL IMPORT | 233.381 | 232.070 | -0,6% | 597.142 | 549.944 | -7,9% | ||
|
* Other products: Lactose edible Data processed by Clal based on ISTAT source. |
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