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Provolone Valpadana production by Province and Region

This page provides data related to Italian monthly production of Provolone Valpadana cheese organized by Provinces (first table) and by Regions (second table).
Data are further represented on the two graphs at the bottom of the page, that compare annual productions.
Click here to display monthly production of Provolone Valpadana referred to 2019
Latteria Soresina Plac CaBre Albiero
Province Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Total '20 ± on '19 * % on TOT
Bergamo 0 0 0 0 0 0 0 0 0 0 0 0 0 - 0,00%
Brescia 1.066 1.040 1.645 1.720 1.420 876 820 887 1.060 982 657 1.090 13.263 +44,95% 17,92%
Cremona 3.760 3.120 1.685 4.154 4.520 2.647 2.562 2.684 2.920 2.140 2.580 3.950 36.722 +10,68% 49,62%
Piacenza 0 0 0 0 0 0 0 0 0 0 0 0 0 - 0,00%
Trento 23 0 7 50 66 57 8 7 0 0 0 17 235 -41,25% 0,32%
Verona 230 134 104 62 195 270 205 153 451 471 57 152 2.484 +29,38% 3,36%
Vicenza 1.940 2.022 2.350 1.890 2.230 1.800 1.460 1.500 1.490 1.425 1.632 1.557 21.296 -2,94% 28,78%
  Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Total
Production 2020 7.019 6.316 5.791 7.876 8.431 5.650 5.055 5.231 5.921 5.018 4.926 6.766 74.000
Change on 2019 +2,17% +7,78% -19,01% -1,67% +29,71% +0,53% +25,75% +27,27% +45,84% +19,19% +2,63% +25,76% +11,13 % *
Production 2019 6.870 5.860 7.150 8.010 6.500 5.620 4.020 4.110 4.060 4.210 4.800 5.380 66.590
Last update: 2015-04-23
* change from the same period of previous year
Source: Consorzio per la tutela del Provolone Valpadana
Region Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Total '20 ± on '19 * % on TOT
Emilia Romagna 0 0 0 0 0 0 0 0 0 0 0 0 0 - 0,00%
Lombardia 4.826 4.160 3.330 5.874 5.940 3.523 3.382 3.571 3.980 3.122 3.237 5.040 49.985 +18,08% 67,55%
Trentino Alto Adige 23 0 7 50 66 57 8 7 0 0 0 17 235 -41,25% 0,32%
Veneto 2.170 2.156 2.454 1.952 2.425 2.070 1.665 1.653 1.941 1.896 1.689 1.709 23.780 -0,34% 32,14%
  Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Total
Production 2020 7.019 6.316 5.791 7.876 8.431 5.650 5.055 5.231 5.921 5.018 4.926 6.766 74.000
Change on 2019 +2,17% +7,78% -19,01% -1,67% +29,71% +0,53% +25,75% +27,27% +45,84% +19,19% +2,63% +25,76% +11,13 % *
Production 2019 6.870 5.860 7.150 8.010 6.500 5.620 4.020 4.110 4.060 4.210 4.800 5.380 66.590
Last update: 2015-04-23
* change from the same period of previous year
Source: Consorzio per la tutela del Provolone Valpadana