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Argentina: dairy sector

This page contains data regarding key components of the Argentinian dairy industry over a given time period.

The following report:

  • highlights the complexity of the industry, which should be considered from several viewpoints: the commodities area, the variety of dairy derivatives, transit trade and domestic consumption;
  • indicates how the export-import ratio is completely in favour of exports;
  • stresses the particular features of a traditional product that is prevalent in domestic consumption: the dulce de leche.
ARGENTINA: DAIRY SECTOR
  x 1.000 ton
RAW MATERIAL AREA 2022 2023 2024 2025 2025 2026 % Period
Number of dairy cows ('000) (Source: FAO) 1.563 1.546 1.545
Number of dairy cows ('000) (Source: Senasa) 1.527 1.506 1.522 1.498
Milk production (Mil Lt) 11.557 11.326 10.590 11.618 5.089 5.354 +5,2% Jan-Jun 2026
Farm gate milk price (€ x 100 lt) 36,14 35,63 38,42 33,84 38,14 30,06 -21,2% Jan-Jun 2026
± % Over the same period of the previous year -1,4% +7,8% -11,9%
Corn price (Rosario) (€\Ton) 232,8 211,3 164,6 165,0 171,9 156,5 (p) -8,9% Jan-Jul 2026
Soybeans price (Rosario) (€\Ton) 406,0 409,9 282,4 266,5 257,9 281,2 (p) +9,0% Jan-Jul 2026
DAIRY PRODUCTION 2022 2023 2024 2025 2025 2026 % Period
Liquid milk (Mil Lt) 1.168 1.168 1.092 1.077 431 434 +0,6% Jan-May 2026
Butter 39 35 32 38 12 15 +21,5% Jan-May 2026
Cheese 460 477 461 480 190 193 +1,5% Jan-May 2026
Hard cheese 38 45 40 36 15 11 -25,7% Jan-May 2026
Semi-hard cheese 156 162 163 165 66 71 +7,7% Jan-May 2026
Soft cheese 176 181 187 193 78 77 -1,3% Jan-May 2026
Processed cheese 57 60 43 50 19 24 +21,1% Jan-May 2026
Other cheeses (grated, powdered, melted, etc.) 33 31 27 29 12 10 -12,8% Jan-May 2026
WMP (Whole milk powder) 213 185 173 195 49 63 +29,8% Jan-May 2026
SMP (Skimmed milk powder) 51 33 36 48 18 18 -4,3% Jan-May 2026
Cream 66 63 61 71 25 25 -1,3% Jan-May 2026
Dulce de leche 102 105 97 101 43 43 +0,5% Jan-May 2026
Milk chocolate (Mil Lt) 46 34 27 33 12 14 +17,0% Jan-May 2026
Dairy desserts and custards 27 24 11 13 5,2 6,3 +22,8% Jan-May 2026
Yogurt 352 345 310 316 148 148 0,0% Jan-May 2026
EXPORT 2022 2023 2024 2025 2025 2026 % Period
Whey powder (HS 0404) TOP importers 38 40 45 46 19 15 -22,8% Jan-May 2026
Butter (HS 0405) TOP importers 12 5,6 4,3 4,9 1,0 3,6 +271,4% Jan-May 2026
Cheese (HS 0406) TOP importers 57 64 78 74 27 36 +32,1% Jan-May 2026
SMP (skimmed milk powder - HS 040210) TOP importers 16 17 17 26 8,1 10 +26,1% Jan-May 2026
WMP (whole milk powder - HS 040221+040229) TOP importers 133 96 112 135 38 55 +45,2% Jan-May 2026
Infant milk formula (HS 190110) TOP importers 0,1 0,3 0,2 0,1 0,0 0,1 +29,3% Jan 2026
Dulce de Leche (HS 19019020) TOP importers 2,3 2,8 3,2 3,7 1,2 2,0 +70,4% Jan-May 2026
IMPORT 2022 2023 2024 2025 2025 2026 % Period
Condensed milk (HS 040291+040299) TOP exporters 0,4 0,1 0,3 0,5 0,1 0,1 -24,8% Jan-May 2026
Whey powder (HS 0404) TOP exporters 1,0 1,1 1,5 2,8 1,0 0,9 -10,4% Jan-May 2026
Cheese (HS 0406) TOP exporters 4,6 2,9 1,3 2,0 0,8 0,8 -0,1% Jan-May 2026
Infant milk formula (HS 190110) TOP exporters 1,8 0,8 0,2 0,2 0,1 0,1 -27,9% Jan-May 2026
STOCK (at 31 December) 2022 2023 2024 2025 2025 2026 % Period
Liquid milk (Mil Lt) 41,0 37,1 51,9 33,6 34,5 27,7 -19,7% May 2026
Butter 5,2 4,1 2,6 5,3 2,5 4,2 +69,1% May 2026
Cheese 49,9 55,3 54,7 56,9 51,2 46,5 -9,3% May 2026
Hard cheese 15,5 18,5 20,2 19,1 17,9 14,5 -19,1% May 2026
Semi-hard cheese 18,0 20,2 19,2 20,8 18,7 18,5 -1,2% May 2026
Soft cheese 12,7 12,5 12,0 12,4 10,9 9,1 -16,7% May 2026
Processed cheese 1,5 2,1 1,5 1,1 1,7 1,7 -3,9% May 2026
Other cheeses (grated, powdered, melted, etc.) 2,1 2,0 1,8 3,5 2,0 2,8 +36,9% May 2026
WMP (Whole milk powder) 29,7 31,5 25,8 28,0 13,5 14,1 +4,2% May 2026
SMP (Skimmed milk powder) 8,7 5,9 4,2 5,3 3,3 2,7 -18,4% May 2026
Cream 2,4 1,5 2,0 3,5 1,4 2,0 +40,8% May 2026
Dulce de leche 5,9 5,3 5,4 4,5 5,8 5,2 -11,1% May 2026
Milk chocolate (Mil Lt) 8,4 3,8 3,7 5,1 2,7 3,1 +12,6% May 2026
Dairy desserts and custards 0,6 1,9 0,5 0,1 0,5 0,3 -48,5% May 2026
Yogurt 8,6 13,3 9,8 3,1 7,7 6,6 -13,8% May 2026
DOMESTIC CONSUMPTION (Source: FAS-USDA) 2022 2023 2024 2025 2025 2026(f) % Period
Cheese 435 440 403 432 432 455 +5,3% Jan-Dec 2026
Butter 11 13 14 17 17 18 +5,9% Jan-Dec 2026
SMP 26 25 19 19 19 20 +5,3% Jan-Dec 2026
WMP 70 75 58 60 60 63 +5,0% Jan-Dec 2026
PER CAPITA CONSUMPTIONS (kg) 2022 2023 2024 2025 2025 2026(f) % Period
Cheese 9,58 9,66 8,82 9,42
Butter 0,24 0,29 0,31 0,37
SMP 0,57 0,55 0,42 0,41
WMP 1,54 1,65 1,27 1,31
% Self-sufficiency 116,6% 114,7% 119,3% 120,0%
SOCIO-ECONOMIC INDICATORS 2022 2023 2024 2025 2025 2026(f) % Period
Population ('000) 45.408 45.538 45.696 45.851
GDP per capita (U.S. dollars) 13.655 (e) 13.710 (e)
GDP per capita (€) * 12.967(e) 12.679(e)
(e): estimated
* Per capita GDP in Euro is calculated by using the yearly average exchange rate
(p): partial data
(f): forecast
NOTE:Per capita consumptions are obtained dividing total consumption (Source FAS-USDA ) by the population (Source FAO)

Source:
Raw milk area: Subsecretaría de Lechería - Ministerio de Agroindustria; Number of cows: FAO, National Animal Health and Agrifood Quality Service (SENASA);
Dairy production: Subsecretaría de Lechería - Ministerio de Agroindustria, from 2015 data is collected by a panel of dairies according to "Relevamiento Coyuntural de la Resolución 230/16" and historical information of the "Resolución 7/14".
Export and Import: IHS
Consumption: FAS-USDA
GDP per capita: International Monetary Found
Population: FAO
Note: Self-sufficiency rate = Milk deliveries/(Domestic use in milk equivalent ME)
Domestic use in milk equivalent (ME) = Milk deliveries + Import in ME - Export in ME

Last update: 2026-07-23
NOTE: Access to World Dairy Trade, which also contains the processing of Import / Export of the Argentina with MONTHLY UPDATES, is reserved for Supporters of CLAL.it


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