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Asiago d'Allevo cheese production by provinces and regions
This page provides data related to Italian production of Asiago d'Allevo cheese (mature) organized by Provinces (first table) and by Regions (second table).
Data are further represented on the two graphs at the bottom of the page.
Production of Asiago d'Allevo by PROVINCE (Number of Wheels)
Province
2015
2016
2017
2018
2019
± on '18
% on TOT
Padova
4.659
3.084
1.563
10.934
6.269
-42,67%
2,91%
Trento
10.843
8.652
8.795
16.696
15.918
-4,66%
7,39%
Treviso
42.045
38.085
39.792
47.759
45.334
-5,08%
21,04%
Vicenza
207.495
171.951
182.386
165.942
147.925
-10,86%
68,66%
TOTAL Production
265.042
221.772
232.536
241.331
215.446
-10,73%
Last update: 2020-04-28 Source: Consorzio Tutela Formaggio Asiago
Production of Asiago d'Allevo by REGION (Number of Wheels)
Region
2015
2016
2017
2018
2019
± on '18
% on TOT
Trentino Alto Adige
10.843
8.652
8.795
16.696
15.918
-4,66%
7,39%
Veneto
254.199
213.120
223.741
224.635
199.528
-11,18%
92,61%
TOTAL Production
265.042
221.772
232.536
241.331
215.446
-10,73%
Last update: 2020-28-04 Source: Consorzio Tutela Formaggio Asiago