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Italy: export Processed cheese

This page provides with:

  • two graphs illustrating the volumes of Italian Exports of Processed cheese , and the top 5 purchasing countries;
  • a graph showing Monthly Exports of Processed cheese , with indication of the change % from previous year;
  • some tables and graphs showing the volumes, values and the export prices(FOB) of Processed cheese to:
These data are updated on a monthly basis (on source ISTAT).

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Exports of Processed Cheese (not Grated Or Powdered)
(HS 040630)1)
TOTAL WORLD
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2007 7.724 - 17.700 - 2,29 -
2008 6.642 -14,0% 20.229 +14,3% 3,05 +32,9%
2009 5.801 -12,6% 16.206 -19,9% 2,79 -8,3%
2010 6.099 +5,1% 16.193 -0,1% 2,66 -5,0%
2011 5.528 -9,4% 14.471 -10,6% 2,62 -1,4%
2012 5.195 -6,0% 16.518 +14,1% 3,18 +21,5%
2013 4.977 -4,2% 16.061 -2,8% 3,23 +1,5%
2014 4.808 -3,4% 16.412 +2,2% 3,41 +5,8%
2015 4.794 -0,3% 15.616 -4,9% 3,26 -4,6%
2016 2.536 -47,1% 9.017 -42,3% 3,56 +9,2%
2017 2.457 -3,1% 9.271 +2,8% 3,77 +6,1%
2018 2.567 +4,5% 9.824 +6,0% 3,83 +1,4%
2019 2.228 -13,2% 8.603 -12,4% 3,86 +0,9%
2020 4.174 +87,4% 16.734 +94,5% 4,01 +3,8%
2021 3.945 -5,5% 14.553 -13,0% 3,69 -8,0%
2022 6.075 +54,0% 27.896 +91,7% 4,59 +24,5%
2023 7.433 +22,4% 36.753 +31,8% 4,94 +7,7%
Jan '24* 790 +50,0%2) 3.627 +35,5%2) 4,59 -9,7%2)
Last Update: 2024-04-16
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 040630: PROCESSED Cheese (not grated or powdered)
2) Change from the same period of the previous year
Source: ISTAT
Exports of Processed Cheese (not Grated Or Powdered)
(HS 040630)1)
INTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2007 6.482 - 13.926 - 2,15 -
2008 5.147 -20,6% 14.847 +6,6% 2,88 +34,3%
2009 4.530 -12,0% 11.644 -21,6% 2,57 -10,9%
2010 5.207 +15,0% 12.845 +10,3% 2,47 -4,0%
2011 4.746 -8,9% 11.509 -10,4% 2,43 -1,7%
2012 4.159 -12,4% 11.903 +3,4% 2,86 +18,0%
2013 3.849 -7,5% 10.813 -9,2% 2,81 -1,8%
2014 3.965 +3,0% 12.778 +18,2% 3,22 +14,7%
2015 4.010 +1,1% 12.617 -1,3% 3,15 -2,4%
2016 1.849 -53,9% 6.428 -49,1% 3,48 +10,5%
2017 1.792 -3,1% 6.688 +4,1% 3,73 +7,3%
2018 1.828 +2,0% 6.983 +4,4% 3,82 +2,4%
2019 1.822 -0,3% 6.950 -0,5% 3,82 -0,1%
2020 2.243 +23,1% 8.044 +15,7% 3,59 -6,0%
2021 2.977 +32,7% 11.078 +37,7% 3,72 +3,8%
2022 5.064 +70,1% 22.628 +104,2% 4,47 +20,1%
2023 6.523 +28,8% 31.220 +38,0% 4,79 +7,1%
Jan '24* 690 +50,2%2) 3.125 +37,7%2) 4,53 -8,3%2)
Last Update: 2024-04-16
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 040630: PROCESSED Cheese (not grated or powdered)
2) Change from the same period of the previous year
Source: ISTAT
Exports of Processed Cheese (not Grated Or Powdered)
(HS 040630)1)
EXTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2007 1.242 - 3.774 - 3,04 -
2008 1.495 +20,3% 5.382 +42,6% 3,60 +18,5%
2009 1.271 -14,9% 4.562 -15,2% 3,59 -0,4%
2010 892 -29,9% 3.348 -26,6% 3,76 +4,7%
2011 783 -12,2% 2.962 -11,5% 3,78 +0,7%
2012 1.036 +32,3% 4.615 +55,8% 4,46 +17,8%
2013 1.128 +8,9% 5.249 +13,7% 4,65 +4,4%
2014 844 -25,2% 3.634 -30,8% 4,31 -7,4%
2015 784 -7,0% 2.999 -17,5% 3,82 -11,3%
2016 687 -12,4% 2.590 -13,6% 3,77 -1,4%
2017 665 -3,2% 2.583 -0,3% 3,88 +3,0%
2018 739 +11,1% 2.842 +10,0% 3,85 -1,0%
2019 406 -45,0% 1.653 -41,8% 4,07 +5,8%
2020 1.932 +375,5% 8.690 +425,8% 4,50 +10,6%
2021 968 -49,9% 3.474 -60,0% 3,59 -20,2%
2022 1.012 +4,5% 5.268 +51,6% 5,21 +45,1%
2023 910 -10,0% 5.532 +5,0% 6,08 +16,7%
Jan '24* 99 +48,8%2) 502 +23,4%2) 5,05 -17,1%2)
Last Update: 2024-04-16
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 040630: PROCESSED Cheese (not grated or powdered)
2) Change from the same period of the previous year
Source: ISTAT
Average prices reported by ISTAT are FOB (Free On Board). FOB means that the seller pays for transportation of the goods to the port of shipment, plus loading costs. The buyer pays cost of marine freight transport, insurance, unloading, and transportation from the arrival port to the final destination.