Italy: Piave Cheese Production

This page outlines, in a given period of time, the Italian production of PIAVE P.D.O. cheese, a quality typical cheese offered in various different types.

Production figures are represented, in the given period, on the table and the two graphs here below.
PIAVE Cheese is divided into four commercial types depending on their aging period: PIAVE is a hard aged, cooked cheese (moisture less than 40%), in cylindrical shape.

Piave cheese has its name from the Piave river, flowing from the Dolomites mountains (Province of Belluno) Italy.

There is a strong link between the PIAVE cheese and land of origin since dairy farms as well as the milk collected come compulsory from the geographical area of the Province of Belluno. This cheese is produced in traditional 'malga' (typical shepherd's huts in the Alps mountains).

The PIAVE cheese can be easily identified by :
- the brand name stamped on the rind;
- a mark reporting the production lot;
- a silk paper placed on the upper side of the cheese wheel reporting the cheese name,variety and producer's name.

Although PIAVE cheese origin and consumption are traditionally restricted to a specific Italian geographical area, it has recently gained popularity on the international market.

Formaggio Piave
Productions of Piave
Number of wheels  
Month 2006 2007 2008 2009 2010 2011 2012 2013 ± % on 2012
January
31.356
31.486
32.554
30.522
30.407
30.957
32.150
36.033
+12,08%
February
27.271
29.544
30.580
28.175
30.194
30.111
34.647
31.713
-8,47%
March
30.555
35.391
33.865
34.013
36.044
28.902
38.318
31.951
-16,62%
April
31.937
34.655
32.839
32.814
33.695
31.291
34.828
34.981
+0,44%
May
31.918
35.680
31.705
30.815
35.191
29.483
33.516
 
June
29.733
31.441
29.480
24.309
31.990
24.507
23.225
 
July
15.785
28.634
26.547
22.050
23.164
20.312
22.274
 
August
14.858
25.974
21.655
20.024
21.560
20.040
16.578
 
September
6.712
19.504
23.266
18.205
21.658
20.349
22.202
 
October
17.041
21.547
24.361
20.290
24.485
22.128
32.501
 
November
19.485
26.286
22.652
24.864
26.347
23.664
33.036
 
December
27.071
30.488
27.135
28.310
30.395
29.893
33.493
 
Total 283.722 350.630 336.639 314.391 345.130 311.637 356.768 134.678
Variation %
-21,44%
+23,58%
-3,99%
-6,61%
+9,78%
-9,70%
+14,48%
-3,76%¹
Last Update: 2013-05-07
1) change from the same period of previous year
Source: Lattebusche
   
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