Mozzarella Bocconcino
Company
Valcolatte
Product info
Mozzarella Valcolatte
Mozzarella Valcolatte Bocconcino with milk enzymes is available in packs of 100 g or 125 g.
Product Details
Ingredients: Pasteurized cow's milk, salt, rennet, selected milk enzymes.
Size: 100 g and 125 g packs
Storage: +0°C/4°C
Shelf life: 22 days
Nutrition facts label;:
Energy | 1001 kj / 241 kcal |
Fat | 19 g |
of which saturated fatty acids | 13 g |
Carbohydrate | 0,5 g |
of which sugars | 0,5 g |
Protein | 17 g |
Salt (NaCl) | 0,68 g |
CLAL focus on: Belsagio Mezzano
- Name:
- Belsagio Mezzano
- Company:
- Sachsenmilch Leppersdorf GmbH
- Base:
- Leppersdorf (Germany)
- Establishment year:
- 1991
- Products:
- Naturally-matured cheese, cheese blocks and cubes, cheese slices and portions
Belsagio is a cheese which is matured ca. 12 weeks on spruce wood boards and has an intensive and irresistible taste.
Belsagio is a new cheese which was arisen from the cheese tradition, passion and experience of our cheese masters. They have produced a cheese with an incomparable taste which is close to the Italian cheese flavour. Belsagio is a new proposal for your counter to offer a unique taste through a high quality cheese.