Import UE-28 - Profilo Mensile {Quadro C} - VOLUMI

 
Nella presente pagina di consultazione ed approfondimento è possibile seguire i flussi di importazione dei prodotti presi in considerazione secondo una prospettiva mensile e annuale.

Il profilo commerciale del Paese è arricchito da tabelle e grafici che ne rappresentano:
- i principali Paesi da cui importa ogni singolo prodotto (Paesi Fornitori),
- il riepilogo diacronico e complessivo dell'import nazionale.

Nelle tabelle Dairy Product Import Annuale e Mensile, cliccando il logo xls del prodotto prescelto, si accede al download in xls di tutte le importazioni del Paese di riferimento (Paesi Fornitori, volumi, valori e prezzi).

Cliccando qui è possibile accedere alle ESPORTAZIONI della UE-28 verso Paesi Terzi
Cliccando qui è possibile consultare i VALORI    
<< Dati mensili anno 2007 DAIRY PRODUCT IMPORT MENSILE - 2008 (Tons) Dati mensili anno 2009 >>
Prodotto Cod.Dog. ** Gen Feb Mar Apr Mag Giu Lug Ago Set Ott Nov Dic Totale 2008 ± su 2007 *
[€/kg]
download Latte e panna
0401 1.944 2.102 2.137 1.995 2.755 2.121 3.171 3.548 4.336 4.573 2.918 3.428 35.027 +32,36%
± % sull'anno precedente +11,2% +36,3% +2,1% -8,3% +24,0% -16,4% +20,0% +48,1% +97,7% +66,0% +25,3% +87,1%  
[€/ton]
download SMP
040210 1.131 585 740 1.141 874 1.344 241 473 146 650 217 103 7.644 -21,86%
± % sull'anno precedente -26,5% -70,1% -20,4% +53,2% +8,2% +10,6% -59,1% -11,8% -69,8% +440% -12,8% -83,2%  
[€/ton]
download WMP
040221+040229 44 97 343 70 17 0 76 8 46 36 127 20 883 -54,43%
± % sull'anno precedente -88,7% -54,6% +81,0% -72,6% -89,2% -99,9% -64,1% +100% +45,3% -43,3% +79,2% -90,6%  
[€/kg]
download Latte condensato
040291+040299 19 37 1.145 1.364 1.980 418 1.438 542 77 800 67 363 8.250 +393,63%
± % sull'anno precedente -76,1% +72,6% +100% +267% +295% +466% +100% +100% -29,1% +531% -51,0% +219%  
[€/ton]
download Yogurt e latticello
0403 612 599 908 1.146 1.005 708 956 452 544 503 402 741 8.575 +6,33%
± % sull'anno precedente +6,6% +4,8% +33,8% -25,8% +12,9% +12,7% +77,9% -25,4% +14,3% -1,5% -31,2% +59,7%  
[€/ton]
download Whey
0404 5.365 5.683 5.758 6.779 7.712 7.098 8.280 6.239 5.217 6.593 5.264 5.340 75.328 +17,50%
± % sull'anno precedente +34,3% +37,2% +14,5% -0,9% +21,9% +22,9% +64,1% +30,5% +13,7% +5,9% -8,8% -4,5%  
[€/ton]
download Burro
0405 2.361 6.591 6.573 8.822 7.767 6.414 5.573 3.350 3.557 5.136 2.777 4.869 63.788 -30,16%
± % sull'anno precedente +100% -52,2% -49,3% +72,1% +30,5% +53,8% +30,6% -7,6% -48,7% -33,3% -78,6% -64,4%  
[€/ton]
download Formaggi
0406 7.483 7.894 6.878 6.610 7.356 7.103 6.130 5.045 6.011 5.636 8.666 11.013 85.823 -11,00%
± % sull'anno precedente +48,6% +4,4% -29,6% -6,0% -6,2% -36,9% +8,5% -36,0% -24,0% -34,3% -8,0% +29,7%  
[€/ton]
download Lattosio uso farmaceutico
170211 1.754 2.225 2.289 1.669 2.517 1.891 2.284 823 1.152 870 382 141 17.996 +35,35%
± % sull'anno precedente +65,6% +49,9% +199% +238% +86,1% +80,4% +106% -10,8% +61,6% -37,1% -77,3% -89,1%  
[€/ton]
download Lattosio uso alimentare
170219 8 18 1 0 23 3 21 40 20 17 0 18 171 -60,49%
± % sull'anno precedente -54,8% +2,2% -58,6% -99,2% -31,2% -65,2% -88,2% +2,8% -51,6% -23,2% -97,9% +3,4%  
[€/kg]
download Latte per l'infanzia
190110 317 282 311 376 757 474 553 365 300 361 338 214 4.648 +49,17%
± % sull'anno precedente +31,5% +44,6% +8,4% +45,7% +139% +82,3% +237% +25,4% +13,6% +10,4% +12,3% +1,4%  
[€/ton]
download Caseine
350110 2.214 2.569 2.243 1.484 2.683 3.723 3.591 2.778 2.287 1.563 1.718 1.356 28.208 -22,99%
± % sull'anno precedente -20,3% -13,2% -27,0% -59,4% -25,6% +6,6% -2,9% +0,7% -22,6% -31,9% -39,4% -46,2%  
[€/ton]
download Caseinati
350190 318 437 830 703 498 529 625 564 552 432 531 361 6.382 +3,82%
± % sull'anno precedente -49,3% +8,6% +80,0% +41,6% +7,4% -36,1% +35,6% +24,1% +41,5% -2,7% -1,8% -37,5%  
Totale prodotti selezionati   23.570 29.121 30.154 32.158 35.943 31.828 32.939 24.225 24.244 27.169 23.406 27.965 342.721 -4,6%
± % su anno prec. +29,1% -16,5% -16,9% +10,8% +17,9% +1,3% +33,7% -0,3% -10,5% -11,1% -36,6% -21,4%  
n.p. = Non pervenuto
* Variazione riferita allo stesso periodo dell'anno precedente.
Fonte: Elaborazione Clal su dati GTIS

** Descrizione estesa dei codici doganali monitorati (Nota informativa)
0401: Milk and cream, not concentrated nor containing added sugar or other sweetening matter
040110+040120: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, not exceeding 6%.
04011010+04012011+04012091: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, not exceeding 6%, in immediate packings of a net content not exceeding two litres
04011010: Milk and cream, not concentrated nor containing added sugar or other sweetening matter df a fat content, by weight, not exceeding 1 %, in immediate packings of a net content not exceeding two litres.
04012011: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, exceeding 1 % but not not exceeding 3 %, in immediate packings of a net content not exceeding two litres
04012091: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, exceeding 3 % but not not exceeding 6 %, in immediate packings of a net content not exceeding two litres
04011090+04012019+04012099: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, not exceeding 6%, in immediate packings of a net content exceeding two litres
04011090: Milk and cream, not concentrated nor containing added sugar or other sweetening matter Of a fat content, by weight, not exceeding 1 % in immediate packings of a net content exceeding two litres
04012099: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, exceeding 3 % but not not exceeding 6 %, in immediate packings of a net content exceeding two litres
040130: Milk and cream of >6% fat
040210: Milk and cream, in powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5 %.
040221+040229: Milk and cream, in powder, granules or other solid forms, of a fat content, by weight, exceeding 1,5 %, not containing added sugar or other sweetening matter.
04022111: Milk And Cream In Solid Forms, Of A Fat Content By Weight Of > 1,5%, Unsweetened, In Immediate Packings Of <= 2,5 Kg
04022191: Milk And Cream In Solid Forms, Of A Fat Content By Weight Of > 27%, Unsweetened, In Immediate Packings Of <= 2,5 Kg
040291+040299: Milk and cream concentrated, excl. milk and cream in powder, granules or other solid forms.
0403: Yogurt, buttermilk, curdled milk and cream, kephir
0404: Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, n.e.s..
040410: Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter.
04041002: Whey and modified whey, in powder, granules or other solid forms, without added sugar or other sweetening matter, of a protein content "nitrogen content x 6.38" of <= 15% by weight and a fat content, by weight, of <= 1,5%.
04041012: Whey and modified whey, in powder, granules or other solid forms, without added sugar or other sweetening matter, of a protein content "nitrogen content x 6.38" of > 15% by weight and a fat content, by weight, of <= 1,5%.
04041014: Whey and modified whey, in powder, granules or other solid forms, without added sugar or other sweetening matter, of a protein content "nitrogen content x 6.38" of > 15% by weight and a fat content, by weight, of > 1,5% and <= 27%.
04049021: Products consisting of natural milk constituents, not containing added sugar or other sweetening matter, of a fat content, by weight, of <= 1,5%, n.e.s.
0405: Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads.
040590: Fats and oils derived from milk, and dehydrated butter and ghee (excl. natural butter, recombined butter and whey butter).
0406: Cheese and curd.
170211: Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter.
170219: Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matter.
190110: Food preparations for Infant use & retail sale, of flour (cocoa < 40%) / milk (cocoa < 5%)
350110: Casein
350190: Caseinates and other casein derivatives; casein glues (excl. those put up for retail sale as glue and weighing <= 1 kg, and organic or inorganic compounds of mercury whether or not chemically defined.
DAIRY PRODUCT IMPORT ANNUALE (Tons)
Prodotto Cod.Dog. ** 2008 2009 2010 2011 2012 2013 2014 2015 2016 ± su 2015
download Latte e panna
0401 35.027 40.587 32.681 40.548 36.899 25.924 12.267 6.802 8.848 +30,07%
download SMP
040210 7.644 6.091 3.781 378 1.640 4.952 2.299 3.456 3.715 +7,51%
download WMP
040221+040229 883 830 1.968 1.768 2.690 3.415 1.420 3.997 5.766 +44,25%
download Latte condensato
040291+040299 8.250 8.076 3.478 1.319 955 853 760 795 1.261 +58,60%
download Yogurt e latticello
0403 8.575 7.577 9.049 7.450 8.787 7.570 6.640 5.356 5.802 +8,34%
download Whey
0404 75.328 65.336 68.481 62.755 71.048 75.487 94.158 95.051 84.300 -11,31%
download Burro
0405 63.788 62.194 38.078 45.262 44.003 41.993 49.988 24.469 21.001 -14,17%
download Formaggi
0406 85.823 84.392 79.928 73.951 76.765 74.673 76.519 61.471 70.689 +15,00%
download Lattosio uso farmaceutico
170211 17.996 7.706 10.013 10.337 4.729 8.034 5.215 3.992 5.672 +42,09%
download Lattosio uso alimentare
170219 171 229 268 236 290 369 464 550 1.939 +252,62%
download Latte per l'infanzia
190110 4.648 4.423 4.654 5.039 5.983 6.871 6.143 7.259 5.298 -27,01%
download Caseine
350110 28.208 30.099 20.302 18.980 23.038 15.495 19.436 18.320 19.077 +4,13%
download Caseinati
350190 6.382 6.323 6.731 6.032 4.407 3.986 5.058 4.484 5.456 +21,66%
download MPC cont.prot. >85%
35040010 0 15.076 16.132 17.640 16.803 17.353 14.841 14.823 14.152 -4,52%
Totale prodotti selezionati   342.721 338.938 295.542 291.693 298.037 286.975 295.207 250.825 252.975  
± % su anno prec. - -1,1% -12,8% -1,3% +2,2% -3,7% +2,9% -15,0% +0,9%  
n.p. = Non pervenuto
* Variazione riferita allo stesso periodo dell'anno precedente.
Fonte: Elaborazione Clal su dati GTIS

** Descrizione estesa dei codici doganali monitorati (Nota informativa)
0401: Milk and cream, not concentrated nor containing added sugar or other sweetening matter
040110+040120: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, not exceeding 6%.
04011010+04012011+04012091: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, not exceeding 6%, in immediate packings of a net content not exceeding two litres
04011010: Milk and cream, not concentrated nor containing added sugar or other sweetening matter df a fat content, by weight, not exceeding 1 %, in immediate packings of a net content not exceeding two litres.
04012011: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, exceeding 1 % but not not exceeding 3 %, in immediate packings of a net content not exceeding two litres
04012091: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, exceeding 3 % but not not exceeding 6 %, in immediate packings of a net content not exceeding two litres
04011090+04012019+04012099: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, not exceeding 6%, in immediate packings of a net content exceeding two litres
04011090: Milk and cream, not concentrated nor containing added sugar or other sweetening matter Of a fat content, by weight, not exceeding 1 % in immediate packings of a net content exceeding two litres
04012099: Milk and cream, not concentrated nor containing added sugar or other sweetening matter of a fat content, by weight, exceeding 3 % but not not exceeding 6 %, in immediate packings of a net content exceeding two litres
040130: Milk and cream of >6% fat
040210: Milk and cream, in powder, granules or other solid forms, of a fat content, by weight, not exceeding 1,5 %.
040221+040229: Milk and cream, in powder, granules or other solid forms, of a fat content, by weight, exceeding 1,5 %, not containing added sugar or other sweetening matter.
04022111: Milk And Cream In Solid Forms, Of A Fat Content By Weight Of > 1,5%, Unsweetened, In Immediate Packings Of <= 2,5 Kg
04022191: Milk And Cream In Solid Forms, Of A Fat Content By Weight Of > 27%, Unsweetened, In Immediate Packings Of <= 2,5 Kg
040291+040299: Milk and cream concentrated, excl. milk and cream in powder, granules or other solid forms.
0403: Yogurt, buttermilk, curdled milk and cream, kephir
0404: Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, n.e.s..
040410: Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter.
04041002: Whey and modified whey, in powder, granules or other solid forms, without added sugar or other sweetening matter, of a protein content "nitrogen content x 6.38" of <= 15% by weight and a fat content, by weight, of <= 1,5%.
04041012: Whey and modified whey, in powder, granules or other solid forms, without added sugar or other sweetening matter, of a protein content "nitrogen content x 6.38" of > 15% by weight and a fat content, by weight, of <= 1,5%.
04041014: Whey and modified whey, in powder, granules or other solid forms, without added sugar or other sweetening matter, of a protein content "nitrogen content x 6.38" of > 15% by weight and a fat content, by weight, of > 1,5% and <= 27%.
04049021: Products consisting of natural milk constituents, not containing added sugar or other sweetening matter, of a fat content, by weight, of <= 1,5%, n.e.s.
0405: Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads.
040590: Fats and oils derived from milk, and dehydrated butter and ghee (excl. natural butter, recombined butter and whey butter).
0406: Cheese and curd.
170211: Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter.
170219: Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matter.
190110: Food preparations for Infant use & retail sale, of flour (cocoa < 40%) / milk (cocoa < 5%)
350110: Casein
350190: Caseinates and other casein derivatives; casein glues (excl. those put up for retail sale as glue and weighing <= 1 kg, and organic or inorganic compounds of mercury whether or not chemically defined.
IMPORT UE-28 SU WORLD TOTAL IMPORT  
Product HS 2008 2009 2010 2011 2012 2013 2014 2015 2016  
SMP 040210 1% 1% 0% 0% 0% 0% 0% 0% 0%
WMP 040221+040229 0% 0% 0% 0% 0% 0% 0% 0% 0%
Butter 0405 12% 11% 7% 7% 8% 7% 8% 4% 3%
Cheese 0406 7% 7% 6% 5% 5% 5% 5% 4% 5%
Ultimo aggiornamento: 19-11-2017
*) Variazione riferita allo stesso periodo dell'anno precedente.
Fonte: Elaborazione Clal su dati GTIS
 
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