< >

Italy: export Cheese with fat <=40% and water > 62% but < 72%

This page provides with:

  • two graphs illustrating the volumes of Italian Exports of Cheese with fat <=40% and water > 62% but < 72% , and the top 5 purchasing countries;
  • a graph showing Monthly Exports of Cheese with fat <=40% and water > 62% but < 72% , with indication of the change % from previous year;
  • some tables and graphs showing the volumes, values and the export prices(FOB) of Cheese with fat <=40% and water > 62% but < 72% to:
These data are updated on a monthly basis (on source ISTAT).

download
Exports of Cheese With Fat <=40% And Water > 62% But < 72%
(HS 04069088)1)
TOTAL WORLD
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2011 1.194 - 5.864 - 4,91 -
2012 1.232 +3,2% 6.470 +10,3% 5,25 +6,9%
2013 993 -19,4% 5.638 -12,9% 5,68 +8,1%
2014 991 -0,2% 5.516 -2,2% 5,56 -2,0%
2015 664 -33,0% 4.925 -10,7% 7,42 +33,4%
2016 707 +6,5% 5.259 +6,8% 7,43 +0,2%
2017 875 +23,7% 6.209 +18,1% 7,09 -4,6%
2018 796 -9,1% 5.517 -11,2% 6,93 -2,3%
2019 826 +3,7% 5.755 +4,3% 6,97 +0,6%
Jan-May '20* 392 +19,2%2) 2.775 +19,5%2) 7,09 +0,2%2)
Last Update: 2020-08-07
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04069088: Cheese, Of A Fat Content By Weight Of <= 40% And A Water Content, By Weight, Of Non-Fatty Matter Of > 62% But <= 72%, NES; NC8 04069092 from January 2015
2) Change from the same period of the previous year
Source: ISTAT
Exports of Cheese With Fat <=40% And Water > 62% But < 72%
(HS 04069088)1)
INTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2011 1.029 - 4.980 - 4,84 -
2012 975 -5,2% 5.116 +2,7% 5,25 +8,4%
2013 740 -24,1% 3.939 -23,0% 5,32 +1,4%
2014 860 +16,2% 4.749 +20,6% 5,52 +3,7%
2015 636 -26,1% 4.705 -0,9% 7,40 +34,0%
2016 661 +3,8% 4.885 +3,8% 7,39 -0,0%
2017 844 +27,8% 5.969 +22,2% 7,07 -4,4%
2018 768 -9,0% 5.298 -11,2% 6,90 -2,5%
2019 791 +2,9% 5.437 +2,6% 6,88 -0,3%
Jan-May '20* 338 +7,0%2) 2.321 +5,8%2) 6,87 -1,2%2)
Last Update: 2020-08-07
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04069088: Cheese, Of A Fat Content By Weight Of <= 40% And A Water Content, By Weight, Of Non-Fatty Matter Of > 62% But <= 72%, NES; NC8 04069092 from January 2015
2) Change from the same period of the previous year
Source: ISTAT
Exports of Cheese With Fat <=40% And Water > 62% But < 72%
(HS 04069088)1)
EXTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2011 165 - 883 - 5,35 -
2012 257 +55,9% 1.354 +53,3% 5,26 -1,7%
2013 253 -1,8% 1.700 +25,5% 6,73 +27,8%
2014 131 -48,2% 766 -54,9% 5,85 -13,0%
2015 28 -78,9% 220 -71,3% 7,94 +35,8%
2016 47 +68,8% 374 +70,3% 8,01 +0,9%
2017 31 -33,5% 240 -35,8% 7,73 -3,5%
2018 28 -11,1% 218 -9,1% 7,90 +2,2%
2019 35 +26,8% 318 +45,9% 9,09 +15,0%
Jan-May '20* 54 +314,7%2) 454 +253,6%2) 8,42 -14,7%2)
Last Update: 2020-08-07
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04069088: Cheese, Of A Fat Content By Weight Of <= 40% And A Water Content, By Weight, Of Non-Fatty Matter Of > 62% But <= 72%, NES; NC8 04069092 from January 2015
2) Change from the same period of the previous year
Source: ISTAT
Average prices reported by ISTAT are FOB (Free On Board). FOB means that the seller pays for transportation of the goods to the port of shipment, plus loading costs. The buyer pays cost of marine freight transport, insurance, unloading, and transportation from the arrival port to the final destination.