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Italy: export Natural butter of a fat content of >= 80% but <= 85%, in packings > 1 kg

This page provides with:

  • two graphs illustrating the volumes of Italian Exports of Natural butter of a fat content of >= 80% but <= 85%, in packings > 1 kg , and the top 5 purchasing countries;
  • a graph showing Monthly Exports of Natural butter of a fat content of >= 80% but <= 85%, in packings > 1 kg , with indication of the change % from previous year;
  • some tables and graphs showing the volumes, values and the export prices(FOB) of Natural butter of a fat content of >= 80% but <= 85%, in packings > 1 kg to:
These data are updated on a monthly basis (on source ISTAT).

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Exports of Natural Butter Of A Fat Content Of >= 80% But <= 85%, In Packings > 1 Kg
(HS 04051019)1)
TOTAL WORLD
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2007 11.039 - 30.705 - 2,78 -
2008 5.043 -54,3% 13.151 -57,2% 2,61 -6,3%
2009 4.014 -20,4% 8.877 -32,5% 2,21 -15,2%
2010 20.499 +410,7% 68.780 +674,8% 3,36 +51,7%
2011 2.350 -88,5% 8.860 -87,1% 3,77 +12,4%
2012 3.518 +49,7% 9.656 +9,0% 2,74 -27,2%
2013 3.141 -10,7% 12.756 +32,1% 4,06 +47,9%
2014 966 -69,3% 3.049 -76,1% 3,16 -22,3%
2015 4.308 +346,1% 17.054 +459,4% 3,96 +25,4%
2016 4.232 -1,8% 17.822 +4,5% 4,21 +6,4%
2017 3.838 -9,3% 20.115 +12,9% 5,24 +24,5%
2018 4.496 +17,2% 24.974 +24,2% 5,55 +6,0%
2019 4.640 +3,2% 26.499 +6,1% 5,71 +2,8%
2020 5.609 +20,9% 33.204 +25,3% 5,92 +3,7%
2021 5.877 +4,8% 31.498 -5,1% 5,36 -9,5%
Jan-Jun '22* 2.175 +10,2%2) 14.073 +29,5%2) 6,47 +17,6%2)
Last Update: 2022-09-13
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04051019: Natural Butter Of A Fat Content, By Weight, Of >= 80% But <= 85% (Excl. In Immediate Packings Of A Net Content Of <= 1 Kg, And Dehydrated Butter And Ghee)
2) Change from the same period of the previous year
Source: ISTAT
Exports of Natural Butter Of A Fat Content Of >= 80% But <= 85%, In Packings > 1 Kg
(HS 04051019)1)
INTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2007 11.027 - 30.647 - 2,78 -
2008 5.028 -54,4% 13.080 -57,3% 2,60 -6,4%
2009 3.048 -39,4% 7.003 -46,5% 2,30 -11,7%
2010 20.419 +570,0% 68.493 +878,0% 3,35 +46,0%
2011 2.237 -89,0% 8.455 -87,7% 3,78 +12,7%
2012 3.501 +56,5% 9.575 +13,2% 2,74 -27,6%
2013 3.117 -11,0% 12.643 +32,0% 4,06 +48,3%
2014 946 -69,6% 2.959 -76,6% 3,13 -22,9%
2015 4.278 +352,0% 16.930 +472,2% 3,96 +26,6%
2016 4.090 -4,4% 17.336 +2,4% 4,24 +7,1%
2017 3.733 -8,7% 19.556 +12,8% 5,24 +23,6%
2018 4.418 +18,3% 24.531 +25,4% 5,55 +6,0%
2019 4.418 +0,0% 25.485 +3,9% 5,77 +3,9%
2020 5.342 +20,9% 32.183 +26,3% 6,02 +4,4%
2021 5.643 +5,6% 30.427 -5,5% 5,39 -10,5%
Jan-Jun '22* 1.981 +5,7%2) 12.837 +23,0%2) 6,48 +16,3%2)
Last Update: 2022-09-13
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04051019: Natural Butter Of A Fat Content, By Weight, Of >= 80% But <= 85% (Excl. In Immediate Packings Of A Net Content Of <= 1 Kg, And Dehydrated Butter And Ghee)
2) Change from the same period of the previous year
Source: ISTAT
Exports of Natural Butter Of A Fat Content Of >= 80% But <= 85%, In Packings > 1 Kg
(HS 04051019)1)
EXTRA-EU
Year Volumes Values Unit Price (FOB)
Tons % '000 € % €/Kg %
2007 11 - 57 - 5,15 -
2008 15 +31,8% 70 +22,2% 4,77 -7,3%
2009 966 +6.473,2% 1.874 +2.570,6% 1,94 -59,4%
2010 80 -91,7% 287 -84,7% 3,57 +84,1%
2011 113 +40,4% 404 +40,9% 3,58 +0,4%
2012 17 -84,8% 81 -80,0% 4,71 +31,3%
2013 25 +43,0% 113 +40,0% 4,61 -2,1%
2014 19 -21,0% 90 -20,6% 4,63 +0,5%
2015 30 +57,0% 124 +37,9% 4,07 -12,2%
2016 142 +368,4% 485 +292,2% 3,41 -16,3%
2017 105 -26,6% 559 +15,2% 5,35 +56,9%
2018 78 -25,2% 443 -20,8% 5,66 +5,9%
2019 222 +183,8% 1.015 +129,1% 4,57 -19,3%
2020 266 +20,1% 1.020 +0,5% 3,83 -16,3%
2021 233 -12,5% 1.072 +5,1% 4,60 +20,1%
Jan-Jun '22* 194 +93,6%2) 1.236 +190,1%2) 6,37 +49,9%2)
Last Update: 2022-09-13
* Data are provisional and subject to adjustments. Figures are considered final on November of the year later.
1) 04051019: Natural Butter Of A Fat Content, By Weight, Of >= 80% But <= 85% (Excl. In Immediate Packings Of A Net Content Of <= 1 Kg, And Dehydrated Butter And Ghee)
2) Change from the same period of the previous year
Source: ISTAT
Average prices reported by ISTAT are FOB (Free On Board). FOB means that the seller pays for transportation of the goods to the port of shipment, plus loading costs. The buyer pays cost of marine freight transport, insurance, unloading, and transportation from the arrival port to the final destination.