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Italy: export Cheese and curd
This page provides with:
- two graphs illustrating the volumes of Italian Exports of Cheese and curd , and the top 5 purchasing countries;
- a graph showing Monthly Exports of Cheese and curd , with indication of the change % from previous year;
- some tables and graphs showing the volumes, values and the export prices(FOB) of Cheese and curd to:
| Exports of Cheese And Curd | ||||||
| (HS 0406)1) | ||||||
| TOTAL WORLD | ||||||
| Year | Volumes | Values | Unit Price (FOB) | |||
| Tons | % | '000 € | % | €/Kg | % | |
| 2007 | 243.067 | - | 1.307.098 | - | 5,38 | - |
| 2008 | 247.008 | +1,6% | 1.455.408 | +11,3% | 5,89 | +9,6% |
| 2009 | 251.491 | +1,8% | 1.443.027 | -0,9% | 5,74 | -2,6% |
| 2010 | 272.245 | +8,3% | 1.659.206 | +15,0% | 6,09 | +6,2% |
| 2011 | 281.705 | +3,5% | 1.909.142 | +15,1% | 6,78 | +11,2% |
| 2012 | 299.737 | +6,4% | 1.976.236 | +3,5% | 6,59 | -2,7% |
| 2013 | 320.527 | +6,9% | 2.058.968 | +4,2% | 6,42 | -2,6% |
| 2014 | 329.195 | +2,7% | 2.157.024 | +4,8% | 6,55 | +2,0% |
| 2015 | 357.700 | +8,7% | 2.259.969 | +4,8% | 6,32 | -3,6% |
| 2016 | 388.903 | +8,7% | 2.421.665 | +7,2% | 6,23 | -1,4% |
| 2017 | 415.355 | +6,8% | 2.668.085 | +10,2% | 6,42 | +3,2% |
| 2018 | 423.732 | +2,0% | 2.824.160 | +5,8% | 6,66 | +3,8% |
| 2019 | 455.626 | +7,5% | 3.206.674 | +13,5% | 7,04 | +5,6% |
| 2020 | 470.745 | +3,3% | 3.189.035 | -0,6% | 6,77 | -3,7% |
| 2021 | 535.533 | +13,8% | 3.694.535 | +15,9% | 6,90 | +1,8% |
| 2022 | 566.239 | +5,7% | 4.435.574 | +20,1% | 7,83 | +13,5% |
| 2023 | 598.733 | +5,7% | 4.949.463 | +11,6% | 8,27 | +5,5% |
| Jan '24* | 47.032 | +16,3%2) | 383.126 | +10,7%2) | 8,15 | -4,8%2) |
|
Last Update: 2024-04-16 * Data are provisional and subject to adjustments. Figures are considered final on November of the year later. 1) 0406: Cheese and Curd (HS 0406 from 1020 to 9099) 2) Change from the same period of the previous year Source: ISTAT |
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| Exports of Cheese And Curd | ||||||
| (HS 0406)1) | ||||||
| INTRA-EU | ||||||
| Year | Volumes | Values | Unit Price (FOB) | |||
| Tons | % | '000 € | % | €/Kg | % | |
| 2007 | 147.325 | - | 736.699 | - | 5,00 | - |
| 2008 | 151.789 | +3,0% | 845.707 | +14,8% | 5,57 | +11,4% |
| 2009 | 159.780 | +5,3% | 870.816 | +3,0% | 5,45 | -2,2% |
| 2010 | 174.108 | +9,0% | 1.005.747 | +15,5% | 5,78 | +6,0% |
| 2011 | 181.242 | +4,1% | 1.171.703 | +16,5% | 6,46 | +11,9% |
| 2012 | 191.177 | +5,5% | 1.200.548 | +2,5% | 6,28 | -2,9% |
| 2013 | 206.405 | +8,0% | 1.262.096 | +5,1% | 6,11 | -2,6% |
| 2014 | 216.408 | +4,8% | 1.354.148 | +7,3% | 6,26 | +2,3% |
| 2015 | 238.870 | +10,4% | 1.421.002 | +4,9% | 5,95 | -4,9% |
| 2016 | 257.943 | +8,0% | 1.529.044 | +7,6% | 5,93 | -0,4% |
| 2017 | 274.964 | +6,6% | 1.717.166 | +12,3% | 6,25 | +5,4% |
| 2018 | 286.408 | +4,2% | 1.831.558 | +6,7% | 6,39 | +2,4% |
| 2019 | 305.817 | +6,8% | 2.061.635 | +12,6% | 6,74 | +5,4% |
| 2020 | 323.525 | +5,8% | 2.113.967 | +2,5% | 6,53 | -3,1% |
| 2021 | 374.115 | +15,6% | 2.445.091 | +15,7% | 6,54 | +0,0% |
| 2022 | 396.416 | +6,0% | 2.948.508 | +20,6% | 7,44 | +13,8% |
| 2023 | 425.623 | +7,4% | 3.342.185 | +13,4% | 7,85 | +5,6% |
| Jan '24* | 32.348 | +14,4%2) | 248.653 | +7,2%2) | 7,69 | -6,3%2) |
|
Last Update: 2024-04-16 * Data are provisional and subject to adjustments. Figures are considered final on November of the year later. 1) 0406: Cheese and Curd (HS 0406 from 1020 to 9099) 2) Change from the same period of the previous year Source: ISTAT |
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| Exports of Cheese And Curd | ||||||
| (HS 0406)1) | ||||||
| EXTRA-EU | ||||||
| Year | Volumes | Values | Unit Price (FOB) | |||
| Tons | % | '000 € | % | €/Kg | % | |
| 2007 | 95.742 | - | 570.400 | - | 5,96 | - |
| 2008 | 95.219 | -0,5% | 609.701 | +6,9% | 6,40 | +7,5% |
| 2009 | 91.711 | -3,7% | 572.211 | -6,1% | 6,24 | -2,6% |
| 2010 | 98.137 | +7,0% | 653.458 | +14,2% | 6,66 | +6,7% |
| 2011 | 100.463 | +2,4% | 737.439 | +12,9% | 7,34 | +10,2% |
| 2012 | 108.560 | +8,1% | 775.688 | +5,2% | 7,15 | -2,7% |
| 2013 | 114.121 | +5,1% | 796.872 | +2,7% | 6,98 | -2,3% |
| 2014 | 112.787 | -1,2% | 802.876 | +0,8% | 7,12 | +1,9% |
| 2015 | 118.830 | +5,4% | 838.967 | +4,5% | 7,06 | -0,8% |
| 2016 | 130.960 | +10,2% | 892.621 | +6,4% | 6,82 | -3,5% |
| 2017 | 140.391 | +7,2% | 950.919 | +6,5% | 6,77 | -0,6% |
| 2018 | 137.324 | -2,2% | 992.603 | +4,4% | 7,23 | +6,7% |
| 2019 | 149.809 | +9,1% | 1.145.039 | +15,4% | 7,64 | +5,7% |
| 2020 | 147.220 | -1,7% | 1.075.068 | -6,1% | 7,30 | -4,5% |
| 2021 | 161.418 | +9,6% | 1.249.444 | +16,2% | 7,74 | +6,0% |
| 2022 | 169.823 | +5,2% | 1.487.067 | +19,0% | 8,76 | +13,1% |
| 2023 | 173.109 | +1,9% | 1.607.278 | +8,1% | 9,28 | +6,0% |
| Jan '24* | 14.684 | +20,7%2) | 134.473 | +17,9%2) | 9,16 | -2,4%2) |
|
Last Update: 2024-04-16 * Data are provisional and subject to adjustments. Figures are considered final on November of the year later. 1) 0406: Cheese and Curd (HS 0406 from 1020 to 9099) 2) Change from the same period of the previous year Source: ISTAT |
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Average prices reported by ISTAT are FOB (Free On Board).
FOB means that the seller pays for transportation of the goods to the port of shipment, plus loading costs. The buyer pays cost of marine freight transport, insurance, unloading, and transportation from the arrival port to the final destination.