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5th CLAL DAIRY FORUM


under the patronage of


Ministry of Economic Development

 

The 5th Clal Dairy Forum will be held on May 29th, 2015 at Garda lake (Hotel Caesius, Bardolino VR).

The Dairy Forum will be for the benefit of the players involved in the dairy and related sectors. Our aim is to propose some topics of interest to the audience and engage participants in the discussion with point of views and opinion.

The participation to the Forum is reserved to Clal's Supporting Partners.
The Users will be able to follow the event live streaming on the Home Page.

 

GLOBAL MARKET, INNOVATIVE STRATEGIES AND EXPERIENCES

Thursday 28 May at 15.00 - Workshop about GlobalDairyTrade and Futures
Moderators:
Nicola Cesare Baldrighi - President of the Consortium of Grana Padano
Matteo Bernardelli - Journalist

  • Angelo Rossi
    The dairy market situation

    • Prof. Holger D.Thiele - University of Applied Science Kiel and IFE (Institute of Food Economics Kiel)
      The European milk futures

    • Charles Piszczor - Director Commodity Research and Product Development CME (Group Chicago, Illinois)
      CME Dairy Markets

    • Michael Nolan - GM Operations GlobalDairyTrade (Auckland, New Zealand)
      How GDT underpins effective global trade

Friday 29 May at 9.00 - Dairy Forum
Moderator: Matteo Bernardelli - Journalist

  • 8.15

    Welcome and Registration

  • 9.00

    Welcome Address and Introduction to the Forum
    Angelo Rossi - CLAL.it Founder

  • 9:10

    Morten Lykke Poulsen - Global Innovation Manager, GEA Process Engineering
    How new process development contributes to enrich the choice of dairy ingredients

  • 9:30

    Giulio Mengoli - President, Tetra Pak Italia
    Global consumer trends and implications for liquid dairy products

  • 9:50

    Francesco Biella - IRi
    Global cheese consumption

  • 10:10

    Prof. Paolo De Castro - EU Committee on Agriculture and Rural Development
    From the PROTECTION of TRADITIONS to the EMERGING/NEW MARKETS: EUROPEAN GEOGRAPHICAL INDICATIONS within the TTIP NEGOTIATION (Transatlantic Trade and Investment Partnership)

  • 10:50

    Mohamed El Damaty - CEO, Domty, Egitto
    Innovation in dairy sector in Egypt, the key for growth

  • 11:10

    Francis Reid - Policy & Advocacy Manager, Europe-Russia-MEA, Fonterra, New Zealand
    Fonterra's Strategy in Action - Building a Globally Relevant Co-operative

  • 11:30

    Michel Nalet - President, EDA European Dairy Association
    EU dairy strategies for conquering world dairy markets

  • 11:50

    Questions & Answers

  • 13.00

    Lunch Buffet

  • 14:30

    R S Sodhi - Managing Director, GCMMF Ltd., (AMUL), India
    India, the emerging dairy capital of the world - The Amul Perspective

  • 14:50

    Professor MD Pier Luigi Rossi - Food and Nutrition Dept., University of Bologna
    The Nutritional Genomics of Butter

  • 15:10

    Questions & Answers

  • 15:30

    Francesco Pugliese - CEO, CONAD
    Create value in the chain of milk
       Panel discussion with the following Italian Managers:
       Nino Andena, Milk Producer and Council Member Coop. Santangiolina
       Alberto Bizzotto, CEO Centrale del Latte di Vicenza Spa
       Roberto Brazzale, President Brazzale Spa
       Tiziano Fusar Poli, Milk Producer and President Coop. Latteria Soresina
       Fabio Leonardi, CEO IGOR Spa
       Nisio Paganin, General Manager Agriform Soc. Coop. Agr.